Beef Skirt Steak
Skirt steaks are a long, thinner steak with beautiful marbling throughout. Grill or pan sear hot and fast and slice against the grain for best results! For incredible steak fajitas, the skirt steak is a great option.
- 16 oz per steak
- Dry aged for maximum flavor
- Pastured raised
- Grown using regenerative practices
- Hormone and antibiotic free
- Processed at a local USDA abattoir